Tha Phraya Menu

Spicy. A twist on Chiang-mai sausage! Crispy spring rolls stuffed with pork sausage & Thai herbs. .

Homemade crispy shrimp cakes & ground pork served with homemade plum sauce.

Herbal marinated fried chicken wings topped with crispy lemongrass, kaffir lime leaves & chilli served with nam Jim jeaw sauce.

Marinated fresh raw shrimps served with pickled garlic, mint and nam Jim seafood dressing.

Gluten, spicy. Yum! Pomelo salad with citrus & herb flavors, dried fish, mint in sweet & spicy dressing.

Gluten, spicy. Light and fresh papaya salad with peanut, lime, dried shrimp, garlic, long bean, tomato & chilli in sour and spicy sauce.

Spicy. A bold e-san papaya salad, fermented fish sauce, lime, tomato, chili, thai olive, long bean, sweet salted crab.

Gluten free, spicy. "Tum khao pod", sweet corn with long bean, roasted peanuts & red chili.

Vegan. Crispy garlic chives with batter fried into delicious cubes with sweet vinegar soy sauce.

Vegan. Fried spring rolls with yummy taro root!

Homemade crispy golden brown puffs stuffed with minced chicken, onion and curried potatoes served with cucumber relish

Vegan. Savory rice crepe wrapped sweet radish, red onion, coconut.

Refreshing thai spicy salad! Shrimp , corn, red onion, culantro, chili mixed with lime dressing Plara upon request

Aromatic, creamy & tangy! cispy fillet of branzino, oyster mushroom, tomoto, onion, cilantro in coconut soup

Thai style dumpling stuffed with ground chicken, shrimp, egg, mushroom, chestnut, scallion served with soy vinaigrette.

Thai Cevichel Spicy shrimp salad, aromatic herb, chili with sour-savory-sweet dressing

Gluten. A favorite from home! Caramelized pork belly & egg stewed overnight with homemade aromatic thai herb & brown sauce.

Spicy. Crispy whole branzino in sour & orange curry & mixed vegetables.

Spicy. Tender braised beef shank in homemade coconut curry.

Spicy. Jumbo lump crab & betel leaves in Phuket style coconut curry served with vermicelli noodles and seasonal vegetables.

Sweet lump crabmeat, egg, scallion topped with lava crabmeat omelet.

Spicy. Stir-fried aromatic southern style curry with minced beef, young peppercorn, lemongrass & kaffir lime leaves.

Creamy & rich sauteed jumbo shrimps, milk, egg, scallion, onion, sweet pepper in aromatic yellow curry sauce.

Fried soft shell crab with salt, pepper, garlic & chili.

Spicy. Beef shank, tendon, meatballs, morning glory, bean sprouts, celery served with jasmine rice.

Gluten. Grilled boneless branzino served with nam Jim seafood sauce & sweet peanut sauce and jasmine rice.

Spicy, vegan. Roasted seasonal vegetables in homemade green curry, coconut milk & Thai basil. .

Gluten, vegan. Sauteed snow pea leaves, garlic, homemade brown sauce.

Stir-fried squid with salted egg yolk, onion, celery, sweet red chili & Thai roasted chili paste.

Smoky stir fried flat rice noodles with beef, Chinese broccoli and egg

Stir fried braised beef with garlic, chili and Thai holy basil topped with fried egg

Drunken noodles! Stir fried flat noodles with shrimp, squid, onion, bell peppers chilli, basil and egg

Pan seared Duck breast, lychee, pineapple, tomato, basil in homemade red curry

savory stir fried rice noodle, prawns, egg, chive, bean sprouts and roasted peanuts

Creamy & rich! Crispy soft shell crab, jumbo lump crab meat, milk, egg, scallion, celery, onion, sweet pepper in aromatic yellow curry sauce.

Spicy. Dry rice noodle mixed with homemade brown sauce, pork slice & meatball, morning glory, topped with fried pork rinds.

Spicy. Boat noodles! Homemade aromatic pork broth, rice noodle, morning glory, pork slices & meatballs.

Spicy. Herbal beef broth, rice noodle, stewed braised beef heel muscle, tendon, beef meatballs, morning glory.

A favorite from Chiang Mai! Mild coconut curry noodle soup with chicken, shallot & pickle cabbage.

Caramelized roasted duck breast, steamed morning glory, scallions and crispy garlic with homemade sauce over dry egg noodles.

Classic fried rice with egg and scallion

Stir-fried flat noodles with Chinese broccoli and eggs

Stir fried flat rice noodles with onion, bell peppers, chili, thai basil and egg

savory stir-fried rice noodle, egg, chives, bean sprouts and roasted peanuts

Green curry with seasonal vegetables, coconut milk

Stir fried mixed pork with garlic, chili and Thai holy basil topped with fried egg

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Soft, chewy, and naturally sweet rice that sticks together.

Vermicelli noodles, typically includes a light seasoning and may be served with a hint of garlic oil.

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.